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Elisa Bosley

writer, editor, chaplain

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Welcome!

by Elisa Bosley

As a professional editor and writer, I love crafting stories about people, places, and experiences in all their beauty and complexity. As a former food editor, I'm passionate about cooking and eating healthy, tasty food for long-term happiness.

I'm also a chaplain; for SpiritualEldercare.com, click here.

¡Salud!

February 12, 2015
featured, Uncategorized

Recent Posts

April 25, 2017

4 reasons to love chia seeds, plus my favorite chia recipe

Last weekend, my niece and mom asked me about chia seed. They knew it was something healthy to eat,...

by Elisa Bosley
Comments 4
December 20, 2016

Christmas recipe fix: Raisin Mumbles cookie bars

Last week, a dear friend of mine sent me a blurry photo and recipe with this hilarious comment: “This recipe...

by Elisa Bosley
Comments 0
June 16, 2016

Kitul nectar: a new (old) organic sweetener

A few weeks ago, I received a sample of a new product called Cocotrella, made by Ceylon Pure. It’s...

by Elisa Bosley
Comment 1
April 26, 2016

3 surprising reasons to love the paleo diet

My article Mythbusting the Paleo Diet is now live on DeliciousLiving.com! Check it out and let me know what you think....

by Elisa Bosley
Comments 4

Profile

Elisa Bosley

Elisa Bosley

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Categories

  • Cooking (16)
  • featured (1)
  • Food & Drink (19)
  • Gluten free (15)
  • Health (11)
  • My Articles (3)
  • Paleo (9)
  • Personal (3)
  • Products I like (9)
  • Recipes (12)
  • Travel (2)
  • Uncategorized (4)

instagram

Yesterday Dave turned 62 and fulfilled a years-long dream: Finally becoming eligible for a @nationalparkservice Senior Lifetime Pass! We took a trip to buy it at Rocky Mountain Arsenal #nationalwildliferefuge, an unexpected urban treasure with a fascinating history. So psyched to have the lifetime pass at last — at $80, it’s the best deal in the country 😊👏🏼
OK #boulderco , #louisvilleco , #lafayettecolorado friends: If you've been looking for a good, local burger place, you've gotta check out @wildpasturesburgerco. They use only #grassfed, #regenerativeagriculture beef, #organic produce and #tallow for fries (including the awesome fried zucchini & onions), and no-added-sugar milkshakes made with #monkfruit. Everything is keto, paleo, and #glutenfree free (except for the regular bun; they have a GF version). If you're not into beef, they also offer #pastureraised chicken burgers and a wild veggie burger. And they make all their own sauces, even the ketchup. We've eaten there 4 times now, everything tastes GREAT, and there's no burger & fries hangover (you know the feeling)! This location (near the Pearl St. Whole Foods) the only one of its kind but I hope they spread.
It’s been a long time but we’re back at @bdt_stage ! Merry Christmas mom 😂 #abitlate

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writer, editor, chaplain

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